Making bliss balls
At home, I made bliss balls for my home learning.
Inside the bliss balls were:
Cocoa powder, oats, dried apricots, cranberries, hazelnuts, dates, almonds, manuka honey, rata honey.
Inside the bliss balls were:
Cocoa powder, oats, dried apricots, cranberries, hazelnuts, dates, almonds, manuka honey, rata honey.
These look delicious! I think I made need to give this recipe a go. How did they taste?
ReplyDeleteHi mrs Templeton this is wiari did you know that you can use the same recipe with muesli bars.
DeleteThis is great Wiari. I like how you have taken an activity that you have done at home and then created this great visual for sharing. They sound like they would be bliss to eat. How did they taste and would you add or do anything differently?
ReplyDeleteHi miss waho its wiari here they would taste incredible. You can use the same recipe in muesli bars.
DeleteYummy, yummy Wiari. These look amazing. I bet they tasted amazing to.An Ingredient that you might like to try next time is dates they are so,so sweet and would mix well with your ingredients.Well done to you and your family.It would of been super cool if you had of put the recipe for others to try and recreate.Maybe you could add it?Stay awesome.
ReplyDeleteHi hamish your right they did tasted amazing, we did use dates apologies for it been small. You can also use the same recipe in museli bars.
ReplyDeleteHi Wiari, I like how you make those but are they hard to roll? I wonder how they taste like
ReplyDeleteHi Phoebe don't worry the mixture in between and they taste amazing oh and you can also use the same ingredients with muesli bars just don't bake them. put them in the fridge for 15 to 20 mins.
Delete